Lentils with Corn and Nectarine

Last weekend, my friends and I took a trip to Warwick, NY to visit the great outdoor. While there, we stopped by some farms and picked up some fresh corn and nectarine. And they were so good! The corn was sooooo sweet that it felt like a dessert. And the nectarine was so juicy and…

Roasted Fennel, Carrot, Beet

This week’s CSA is the first time for fennels! I know it’s a hard vegetable to figure out what to eat with but I recently roasted it and it’s surprisingly very good. It softens it without losing the taste. I used beets and carrots but you can add potato or tomatoes and it’ll offer some…