I love flowers. There’s no doubt about that. I’m intrigued by them, drawn to them, and probably in my last life, I was a flower myself.
One of my gifts happened to be a wild hibiscus flower in syrup (or you could also purchase it at Macy’s Cellar). Since it’s summer (though today is a bit gloomy), I always like to make fresh lime-ade. I’m a big fan of mojito so I enjoy making sour drinks.
Continue reading “Wild Flower Lime-ade”